Rustic but sleek, honest yet somehow with its own unique self, Le Pecora Bianca is intentionally enticing. It’s the ‘white sheep’, literally, in amongst some serious dark and brooding New York City culinary neighbors. It’s beckoning oak, bespoke tiles and white palette set the scene for the organic, wholesome Italian grub to be engulfed by the willing. Collaborating with owner Mark Barak, of Claudette fame, nemaworkshop saw an opportunity to serve up something special; something minty special. Just like-a-mama used to make.